I very much enjoy the lightness on Ingrid’s work. She takes you around the world with her images in the most delicate way.
Here is an extract from About
Hi, I am Ingrid. I am a photographer, journalist, and videographer and I create global culinary stories. My work revolves around food because I love how it brings together people from all walks of life – and I want to tell the stories they like to share. It’s also the perfect excuse to be on the road non-stop. In the past years I dined with local coconut farmers in Sri Lanka, tasted cactus in Palm Springs, went foraging with a Michelin chef in the Faroe Islands, roamed the premises of Blue Hill at Stone Barns, and harvested olives in Catalonia.
When I’m not traveling, you can find me at home in Hilversum – a town near Amsterdam, The Netherlands.